Chapter Thirty-Six

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Healthier S’mores Board

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New Years Eve parties are usually a wonderful mixture of friends and family. Celebrating the year and the new one to come. These parties are usually a spread of different appetizers, meals, and desserts. And a charcuterie board fits perfectly in this spread. Especially one with better for you snacks- perfect for guests with dietary restrictions. This board is a mixture of some of my favorite sweet things, layered together to create the perfect S’mores board. But remember to feel free to customize based on you and/or your guests needs! The list below is a breakdown for anyone who needs some ideas.

Jovial Foods einkorn cookies are a perfect addition. The checkerboard cookies are an adorable aesthetic component but also happen to be low gluten index and have 3g of protein per serving.

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The Skinny Dipped dark chocolate cocoa almonds deliver antioxidants, and a lovely crunch all while having only 4g of sugar per serving.

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Pamelas Graham Crackers are absolutely lovely, they're delicious in all their honey flavor all while being gluten free.

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Dandies marshmallows have all the wonderful chew and taste of a marshmallow while being vegan. And give you that perfect s’more bite.

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Hu’s cashew butter chocolate is refined sugar free, with clean and simple ingredients, and it melts and tastes like an absolute dream.

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Theo Chocolate’s snickerdoodle cookie bites are organic and fair trade. They’re a chewy, cookie-like addition to your board which is sure to please a crowd.

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I got Whole Foods dark chocolate covered pretzels which you absolutely need in any dessert board, half sweet-half salty and all delicious.

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Unreal is one of my favorite brands and their almond butter cups add a wonderful change for someone who wants something other than cashew chocolate for their s’more.

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And last but not least I finished off with Driscoll's organic strawberries because you need some sweet fruit component, to balance this board! Feel free to add more fruits!

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